Specifications
Unit Product Weight: 0.33 lbs
UPC: 089836185198
Features and Benefits
- Zesty lemon and lively pepper perk up every savory dish
- Combined with onion and garlic in a convenient blend
- QAI and USDA Certified Organic
- Kosher Certified
- 3.17 oz. bottle
In an industry where "organic" labels are often just an extension of larger, non-organic enterprise, Simply Organic offers healthy, wholesome, organic products you can trust. But Simply Organic offers more than just pure products. Their vision of an organic lifestyle means that they are committed to integrity, from the field to the shelf. They appreciate that some of the best things are those that have been around for a long time, and as a result they support and encourage the growth of organic farming practices and support traditional farms and growers. With Simply Organic, you can feel better about the food on your table and the world you live in.
Their commitment goes beyond providing you with the most complete line of organic spices seasonings and flavors available - Simply Organic purchasers travel the world developing and converting growers to organics and they consistently introduce products not previously available as organics. Simply Organic develops meaningful relationships with small organic farmers, helping them improve their agricultural methods and profits - and supporting their communities - through programs like Fair Trade and Well Earth.
Ingredients
Organic lemon peel, organic black pepper, sea salt, organic cane sugar, organic garlic, organic onion, organic thyme, silicon dioxide.Nutrition
Suggested Uses
- Rub or sprinkle on meat, poultry, fish, seafood or tofu before grilling or broiling
- Add to mashed or baked potatoes
- Use to season stir fries
- Toss with cooked pasta
- Mix with green salads or side salads (like pasta, chicken, tofu, or potato)
- Use for marinades for fish, poultry, tofu, meats, seafood, and vegetables
- Rub or sprinkle on meats, fish, poultry, seafood, and tofu before cooking
- Use to season stuffing for mushrooms
- Shake on steamed, buttered (if desired) vegetables
- Use to make herb butter; simply add to softened butter or margarine
- Add to sauces or gravies for meats, pastas, or vegetables
- Use to season focaccia or breadsticks, or other toasted breads
- Sprinkle on potatoes before roasting (toss with a little oil first, if desired)
- Add to any soups, stews, or casseroles
- Use to enhance grain or bean dishes
- Toss cooked linguine with olive oil, pine nuts, and lemon pepper to taste. (Use just enough olive oil to lightly coat the pasta, toss in a handful of pine nuts and lemon pepper to taste.)